Teff crepes
woile on Serves: 4
Ingredients
- 150 gr teff
- 250 ml water
- 5 gr salt
Materials
- bowl
- non-stick pan
- ladle
Instructions
Prevent the screen from locking
Add teff to a bowl with water and salt.
Mix until everything blends together.
Heat a non-stick pan until it's very hot.
Add one ladle to the pan, cook for 3 minutes on one side, and 1 minute on the other.